Cookie Cranberry, Almond & White Chocolate – Mini


Cookie Cranberry, Almond & White Chocolate – Mini


These chewy white chocolate cookies are teamed up with a classic cranberry and almond that make for an all round family favourite and perfect for any occasion.


You will also need: 75g Softened Butter & 1 eggs

Preheat your oven to 180C/ 350F/ Gas Mark 4
Line a baking tray with baking paper.
Lightly beat together the egg and softened butter in a large bowl.

Add the contents of the jar and mix together well.

Halve the mixture and divide one half into 6 balls placing them on the baking paper and lightly press them down.

Pop in the oven for 10-12 minutes.
Repeat with the other half of the mixture.
After baking, let it cool before enjoying your tasty treats.
Makes approx. 12 chunky cookies.
Ingredients in this jar:

Plain Flour (Wheat)/ Soft Light Brown Sugar/
Caster Sugar/ Cranberries / Almond/ Baking Powder
White Chocolate (Milk, Soya)
May also contain: Peanuts, Nuts, Sesame, Egg And Gluten sources.

Additional information

Weight 1.200 kg
Dimensions 12 × 12 × 10.5 cm


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