You will also need: 160g Butter & 4 eggs
Preheat your oven to 180C/ 350F/ Gas Mark 4
Line a 20cm square baking tin.
Lightly beat the 4 eggs in a large bowl.
Heat butter gently in a saucepan, then add to the eggs.
Add the contents of the jar and mix together well.
Pour the mix into the baking tin and pop in the oven for 22-25 minutes.
After baking, let it cool before turning out and cutting into squares.
Makes approx. 16 chunky squares.
Ingredients in this jar:
Plain Flour(Wheat)/ Soft Light Brown Sugar/
Caster Sugar/ Cocoa Powder/ Hazelnuts / Almonds / Almond Essence / Milk Chocolate (Milk, Soya)/ White Chocolate (Milk, Soya)/ Salt/ Baking Powder
May also contain: Peanuts, Nuts, Egg And Gluten sources.